Meat pieNo one can come to Australia and not try the typical meat pie. Colloquially the Australians call them "dog's eye". They sell them at any bakery, supermarket and even tends to be very popular in the early morning after a night out. The Australian meat pie has evolved so much in recent years that gourmet varieties are found in many restaurants in the country, but the traditional one contains meat, mashed potatoes and a thick sauce. You will love it.
|
|
|
KangarooYes it is true, THEY EAT KANGAROO! Surprising as it sounds, many Australians have a habit of eating kangaroo meat. It can be roasted, grilled or baked. It is cooked little made and can be seasoned with garlic, pepper and rosemary. It is delicious.
|
Fish and chipsFish roasted or battered with French fries, inheritance of the first English that arrived at the antipodes. The sun rises, summer arrives and the Aussies do not forgive their fish and chips with an ice cold beer. This dish is one of the favorites, served with lemon and salt, easy and exquisite.
|
|